Broccoli & Potato Soup

Advertisements This is one of my favorite soups since I was a kid, I remember my grandma making it for me, and I have just loved it ever since. The aroma when cooking this soup is fantastic; you don’t need appetizers to make you hungry because the smell sure will set your stomach for thisContinue reading “Broccoli & Potato Soup”

5 Ingredient brownies

Advertisements There are many ways to make different brownies: fudgy, cakey, cookie-like, double, or triple chocolate. Brownies are mainly divided into two categories: fudgy and cakey. Some recipes call for melted chocolate yielding in a dense, fudgy brownie. The other, made with cocoa powder, comes out moist and cakey with a crackly top (as inContinue reading “5 Ingredient brownies”

Spanish Omelet

Advertisements Tortilla Española Spanish omelet is one of the most emblematic dishes in Spanish cuisine. According to Teodoro Bardají Mas, considered by many to be the father of modern Spanish gastronomy, the round shape defined the tortilla as “Spanish,” thus distinguishing it from the classic French one folded in half and other versions coming fromContinue reading “Spanish Omelet”

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